Friday, February 19, 2010
Fresh Ginger is super delicious when added to stir-fry, meats, soups and all kinds of things. You can buy a fresh ginger root at the grocery store very inexpensively. I grate off what I want and then store it in the freezer in a plastic bag. Each time I need some, I just pull it out of the freezer and grate some more off. It works splendidly and now I always have fresh ginger when I want it!